This week I’m talking about Plated! I’ve been cooking with Plated on and off for a while now but this is the first chance I’ve had to do a review.
This week was full of great flavors and some really nice sides and toppings. We had one of Plated’s popular meals – Sheet Pan Chicken, as well as Sage Butter-Basted Steak and Turkey and Poblano Tacos.
Check out my video below to see how the week went!